Breakfast

Ingredients 16 slices of Rudolph’s Bayerische bread toasted with butter,8 slices Brandt Smoked Black Forest Style Ham medium thickness,8 large eggs,1 tsp. chives chopped, season with salt and pepper to taste Direction Preheat oven to 400° F. Lightly coat muffin cups with non-stick cooking spray. Fit 1 slice of Brandt Smoked Black Forest Style Ham into each muffin cup (ham will hang … Read more

Ingredients For the scones:3 cups all-purpose flour,1 tbsp. baking powder,1 tsp. salt,8 pc roasted tomatoes chopped,8 tbsp. cold unsalted butter  cut into small cubes,4 green onions thinly sliced,10 slices Brandt Smoked Side Bacon cooked and chopped or crumbled into small pieces,1 cup buttermilk, plus up to ½ cup extra, if needed),1-2 tsp. ground black pepper For the egg wash:1 … Read more