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At Brandt Meats, we serve you our best… Everyday! For more than 60 years, Brandt Meats has been proudly creating artisan quality deli meats in the European tradition.
Our time-honoured family recipes dating back to 1958, made using traditional European ingredients and natural hardwood smoke.
We only use premium cuts of meats in our products and we strive to use the highest quality spices and natural ingredients.
We are committed to delivering the love of crafting great tasting products. Taste the Passion in every product we make.
Providing the finest products with dedication to quality, service and excellence…
Creating deli products from handwritten recipes and the love of serving customers became the foundation of its first storefront deli and it remains the foundation of our business today.