How did you get into the grocery/CPG business? I started working at an early age in our family business. When my father passed away in 1977, I was there to help my mother, Ida Brandt, after school. We had three retail deli stores in malls and a budding manufacturing and wholesale business. Together, with the … Read more
As a nation, people are looking to be comforted with nourishing, rich, one-dish wonders that release soul-embracing memories, as well as offer a bit of tranquility in a volatile, pandemic-strewn world.
Pick up your 2022 calendar at your favourite delicatessen or our European Food Market at 1878 Mattawa Ave., Mississauga.
For more than 60 years, Brandt Meats has passion and pride creating quality deli meats in the European tradition. “We have tremendous respect for our customers and we are constantly listening to their needs in order to shape our business to exceed their expectations.” “Creating deli products from handwritten recipes handed down from generation to … Read more