Ham and Turkey Ciabatta Sandwich

Ingredients

Sandwiches

• 4 slices Brandt Black Forest Ham
• 4 slices Brandt Oven Roasted Turkey Breast
• 2 ciabatta buns
• 2 slices Ammerländer Gouda
• 2 tomatoes, sliced
• 1 avocado, sliced
• 1 handful lettuce

Directions

Step 1: Prepare the Ingredients

1. Slice the tomatoes and avocado, and wash the lettuce.
2. Cut the ciabatta buns in half.
3. If desired, lightly toast the buns for added texture and flavour.

Step 2: Assemble the Sandwiches

1. Layer 2 slices of Brandt Black Forest Ham and 2 slices of Brandt Oven Roasted Turkey Breast on the bottom half of each ciabatta bun.
2. Top with 1 slice of Ammerländer Gouda.
3. Add sliced tomatoes and avocado and a handful of lettuce.
4. Place the top half of the bun on each sandwich.

Step 3: Serve

1. Serve immediately or wrap tightly for an easy picnic, lunch, or on-the-go meal.
2. Pair with your favorite chips, salad, or fresh fruit.