Ingredients
Proteins & Cheese
- 150g Brandt Oven Roasted Chicken, sliced
- 100g Brandt Sliced Original Kolbassa
- 100g cheddar cheese, cubed
Fruits & Veggies
- 1 cucumber, thinly sliced (about 20 slices)
- 20 small cherry tomatoes
- 2 cups mixed fruit (grapes, blueberries, orange segments – approx. 1/4 cup per container)
Other
- 1 box rice crackers (10–12 per serving, packed separately)
Directions
1. Assemble the Packs: In each of the four containers, add an equal portion of meat and cheese on one side. On the other side, divide the cucumber, cherry tomatoes, and fruit evenly.
2. Pack Crackers Separately: Store crackers in a small sealed container or bag at room temperature. Add to your lunch when ready to eat for maximum crunch.
