German Salami
Our German Salami is crafted using the original recipe from 1958. It blends pork, beef and seasonings and is dry cured and naturally hardwood smoked.
Gluten Free • Soy Free • No Artificial Flavours or Colour • Naturally Hardwood Smoked • Lactose Free
Pork, Beef, Salt, Sugars (Corn Syrup Solids, Sugar, Dextrose), Spices, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrate, Sodium Nitrite, Smoke.
